>
> On Fri, 17 Dec 2004 11:40:06 -0500, Chris Lambert <dakotausa@comcast.net>
> wrote:
>
>>We are trying to get something together over at Dakota USA also for a
>>national meat in 06
>
>
> I vote sirloin for the national meat.
>
>
Rick Barnes wrote:
> Ribeyes only.....
>
> Rascal
Fillet or prime rib would be my choice... grilled swordfish for those
who don't do the red-meat thing...
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