On Wednesday 21 January 2009 12:15 am, Dustin Williams wrote:
> That's the temperature that one of the freezers we have at work is
> usually at.....hmm...if I lived somewhere like that and had a freezer
> failure rather than get dry ice we would just need to open up all the
> doors ;).
Last week at work, it was -25F outside, and we had an outage in our main
machine room because of an air conditioner failure. The glycol was freezing
in the outside piping to the A/C units on the roof. My suggestion of opening
the doors and putting in a few fans wasn't well recieved, though.
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